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Author : Prof.Dr.Ir. Sugiyono,M.Sc.Query took 0.88213 second(s) to complete
Prinsip & Proses Teknologi Pangan
Edition : cet.2
ISBN/ISSN : 978-602-7825-41-3
Collation : 320 hal., 16x24 cm.
Series Title :
Call Number : 641.1 SUG p
Collection Location : Perpustakaan Desa Banyurejo
Ilmu pengetahuan Bahan Pangan
Edition : cet.4
ISBN/ISSN : 978-602-8800-13-6
Collation : 324 hal., 16x24 cm.
Series Title :
Call Number : 641.1 AYU i
Collection Location : Perpustakaan Desa Banyurejo
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